Senior Airman Twagirayesu Adier, 633d Security Forces Squadron response force leader, prepares to drink from the grog bowl during the 633d SFS combat dining out at Joint Base Langley-Eustis, Virginia, Aug. 26, 2022. A combat dining out traditionally features a drink concoction named “the grog bowl” with both a ‘leaded’, alcoholic option, and a ‘non-leaded’, non-alcoholic option. (U.S. Air Force photo by Senior Airman Zoie Cox)