Salad toppings are offered to the Advanced Individual Training (AIT) students during lunch and dinner at the Resolute Dining Facility at Fort Eustis, Va., March 18, 2016. Pre-made salads prepared in shaker cups, and a bar designated for healthy food options are also offered as a better alternatives for the AIT students. (U.S. Air Force photo by Airman 1st Class Breonna Veal)