Resolute Cafe feeds Soldiers
Wayne Jacobs, Resolute Dining Facility culinary specialist, peels eggs for a salad bar at Fort Eustis, Va., March 18, 2016. Advanced Individual Training students are offered two starches, two vegetables, and two meats during lunch and dinner to comply with U.S. Army regulations and ensure proper nutrition is provided for the students. (U.S. Air Force photo by Airman 1st Class Breonna Veal)